Klimalecture #9: Climate Protection and the Future of Nutrition in Europe

The Junge Akademie (German Young Academy) invites you to its ‘Klimalecture #9’, an insightful online lecture where the crucial intersection of climate protection and the future of nutrition in Europe will be explored. This event is organised in collaboration with the Scientific Advice Mechanism (SAM) to the European Commission.

In the face of climate change challenges, understanding the relationship between our dietary choices and the environment is essential. This lecture will delve into how our food consumption impacts the climate and discuss steps to create a more sustainable and resilient food system in Europe.

Key topics for discussion include:

• The carbon footprint of various food choices
• Sustainable agriculture and food production
• Innovative solutions for a climate-friendly diet
• Policy initiatives and their impact

The event will take place in German.